Description
Enjoy this delicious sandwich comes from Andalusia. Simple to assemble but really good.
Ingredients
Small baguette (or other hearty bread with a good outer crust)
2 green frying peppers (such as Italian peppers)
2 thin slices of pork loin (or chicken breast if you prefer)
About 3 slices of Serrano ham (or another cured ham like prosciutto)
1 tomato
1 beaten egg
Extra virgin olive oil
Ali oli sauce (garlic mayonnaise)
Directions
1. Cut a horizontal slit in the green peppers and fry them in the olive oil. Remove them and sprinkle with salt.
2. Next, pan fry the pork or chicken in a bit of the olive oil.
3. Lastly, cook the beaten egg as you would cook an omelet with no filling (which is called a tortilla francesa in Spanish).
To assemble:
1. Slice the bread in half and toast it if desired.
2. Cut the tomato in half and rub it all over both sides of the bread.
3. Pour a bit of extra virgin olive oil on one side of the bread and spread a layer of ali oli sauce of the other.
4. On top of the ali oli side, put the omelette, then the peppers, the meat, and the ham. Close, press down and enjoy!
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