Description
Baby breakfast purée with the delicious tropical flavours of banana and coconut. This recipe uses ground oats or oat flour for a perfectly smooth texture.
Ingredients
1 tbsp oat flour (or finely ground oats)
1 large banana
2 tbsp coconut milk
2 small chunks of fresh pineapple
Pinch or two of cinnamon
Directions
Combine all ingredients until smooth in a food processor or baby food maker.
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