Description
Make a full batch of this avocado pesto and keep reusing it with any kind of different dishes. Whether it’s adding as a sauce for pasta or using it as a spread, this avocado pesto will always impress at any occasion. Simple to make and very healthy too.
Ingredients
1 medium avocado, peeled
1 cup basil leaves, washed
2 cloves garlic, peeled
60g (2oz) pine nuts
30ml (2 tbsp) lemon juice
125ml (½ cup) extra virgin olive oil
1/2 tsp salt
Directions
Place all the ingredients in a food processor and blend until smooth.
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