This strawberry sundae makes a great healthy treat, using yoghurt and granola. Feel free to experiment with other seasonal berries and fruits.

1. Remove the tops from the strawberries and place in a bowl with the icing sugar.

2. Use a fork to lightly crush the strawberries.

3. Place some granola in the bottom of each glass, followed by some strawberry yoghurt. Top with the crushed fresh strawberries and serve.

Enjoy!