A wonderful three layered coffee brew that you'll enjoy wherever you are.

This recipe doesn't detail the exact proportions of ingredients, so that one is for you to try and play around with to get the best recipe.

The suggested proportion is that the espresso amount is nearly half the amount of the three milk ingredients together. The rest is for you to experiment with.

- First of all mix the condensed, coconut and frothed milk with a wire whip.
- Place a large ice cube into the glass - this cube will help you mix the three layers together easier
- Add milk mix
- Add the cooled espresso very slowly so that it doesn't mix with the rest
- Top it off with milk froth

Enjoy.